Avataras Meliquina — vista 1
Avataras Meliquina — vista 2
Avataras Meliquina — vista 3
Avataras Meliquina — vista 4
Welcome to Avataras

An exclusive experience

Meliquina · Argentine Patagonia

Inside Lanín National Park. Our own organic garden, tasting lunches, Tiny Houses and Glamping on our mountain estate by Lake Meliquina.

Vista aérea de Avataras Meliquina
About us

Avataras

We are a workers cooperative that for 30 years has been building our paradise. We started in Buenos Aires, made a stop in San Martín de los Andes and finally settled in Meliquina in 2008.

Avataras, a Sanskrit word: those who bring novel elements to enrich humanity.

Read our story
Homero, el perro de Avataras

Villa Lago Meliquina

14 km off Route 40, between San Martín de los Andes and Villa La Angostura. A valley of forest and clear water, with no mobile signal and no mass tourism. A destination you discover slowly.

Discover Meliquina
Service at Avataras Meliquina

«We are responsible for the happiness of our guests while they are with us.»

Brillat-Savarin's phrase has been with us since 1995 — from the bistro in San Isidro to this property in Meliquina. It is what sustains every decision of hospitality, every plate, every gesture at the table.

Dining

From our garden to the table.
Different dining experiences.

Experiencia gastronómica 1
Experiencia gastronómica 2
Experiencia gastronómica 3
Experiencia gastronómica 4

From farm to table.
Monday to Friday, by reservation.

Eight-course tasting lunches where what is served was born meters from the kitchen. Each day we build the menu choosing what is at its best, according to season. What we don't produce comes from local farmers who care about excellence. An experience without time, without rush.

Discover the offer
Productos de la huerta
Two ways to stay

Scandinavian-style Tiny Houses
or glamping by the lake.

La Morada Lodge
Tiny house en Avataras

Tiny Houses · 35 m²

Scandinavian-style houses, independently distributed across the property. Full kitchen, radiant floor heating, deck with BKF chairs and individual grill firepit.

See more
Glamping en Avataras

Glamping · 22 m²

Canvas suites meters from Lake Meliquina, next to Parador del Vado. Capacity for 4, private bathroom, pellet stove and satellite Wi-Fi.

See more
Location

Lot 18, Section 6,
Paraje Lago Meliquina,
San Martín de los Andes,
Argentine Patagonia.

Three hectares at 1,000 meters of altitude, facing Lake Meliquina, inside Lanín National Park. A latitude comparable to northern Europe, defining climate and growing pace.

Access through the scenic Seven Lakes Route (RN40) and Provincial Route 63, currently being paved. San Martín de los Andes airport is 60 km away — one hour drive to the property.

How to get here
Mapa de Sudamérica con la ubicación de Avataras Meliquina

«Three days in Meliquina and we came back changed. The silence, the meals, the open garden. Avataras is a place you come back to.»

Guests · Buenos Aires, March 2024
En los medios

Novedades y Prensa

La Nación · Revista Lugares
2025

La Nación · Revista Lugares

Avataras Meliquina as part of the new layout of the Seven Lakes Route. The cooperative, the garden and the gastronomic offer that made it a reference in Patagonian tourism.

Leer la nota
La Nación · Revista Lugares
2024

La Nación · Revista Lugares

A piece about the four couples who live in Meliquina and operate Avataras as a cooperative: lodging, gastronomy and organic garden integrated into a single life project.

Leer la nota
Divergentes
2024

Divergentes

An episode of the Divergentes series dedicated to regenerative agriculture records the day-to-day of the high-altitude garden, the rescue of forgotten varieties and the kitchen that operates meters from the crop.

Leer la nota
YouTube
2023

YouTube

An audiovisual journey through Avataras Meliquina — the property, the lake, the garden, the kitchen and the cooperative that sustains the project.

Leer la nota
Instagram
2022

Instagram

A reel that captures a moment of Avataras Meliquina — the lake, the garden and the partners behind the project.

Leer la nota
La Nación · Lifestyle
2020

La Nación · Lifestyle

The story of Avataras Meliquina told from the inside: the bistro that started in San Isidro in 1995, the arrival at the lake, and the moment the project moved definitively to Patagonia.

Leer la nota
La Nación · Lifestyle
2020

La Nación · Lifestyle

Interview with chef Agustín Brañas — his trajectory through European restaurants, his culinary philosophy centered on local product and his view of the cuisine to come: back to the root, to the simple, to the home table.

Leer la nota
La Nación · Revista Lugares
2025

La Nación · Revista Lugares

Avataras Meliquina as part of the new layout of the Seven Lakes Route. The cooperative, the garden and the gastronomic offer that made it a reference in Patagonian tourism.

Leer la nota
La Nación · Revista Lugares
2024

La Nación · Revista Lugares

A piece about the four couples who live in Meliquina and operate Avataras as a cooperative: lodging, gastronomy and organic garden integrated into a single life project.

Leer la nota
Divergentes
2024

Divergentes

An episode of the Divergentes series dedicated to regenerative agriculture records the day-to-day of the high-altitude garden, the rescue of forgotten varieties and the kitchen that operates meters from the crop.

Leer la nota
YouTube
2023

YouTube

An audiovisual journey through Avataras Meliquina — the property, the lake, the garden, the kitchen and the cooperative that sustains the project.

Leer la nota
Instagram
2022

Instagram

A reel that captures a moment of Avataras Meliquina — the lake, the garden and the partners behind the project.

Leer la nota
La Nación · Lifestyle
2020

La Nación · Lifestyle

The story of Avataras Meliquina told from the inside: the bistro that started in San Isidro in 1995, the arrival at the lake, and the moment the project moved definitively to Patagonia.

Leer la nota
La Nación · Lifestyle
2020

La Nación · Lifestyle

Interview with chef Agustín Brañas — his trajectory through European restaurants, his culinary philosophy centered on local product and his view of the cuisine to come: back to the root, to the simple, to the home table.

Leer la nota